Event Calendar
Cooking with Rosetta: Christmas Eve in Calabria
Team building event at the kitchen, with Terry Paulding
The Ultimate Essentials for Better Cooking (Winter) – Hearty Winter Menu
Team building event at the kitchen, with Terry Paulding
Essentials of Better Cooking, with Charlie Vollmar – Classic American Dishes
Cooking with Rosetta: Winter Comfort Foods of Calabria
Knife Sharpening Class, with Eric E. Weiss
Essentials of Fine Cooking – Mediterranean Specialties, with Charlie Vollmar
Birthday party at the kitchen
Essentials of Better Cooking – California Mid-Winter Feast, with Charlie Vollmar
Cooking with Rosetta: A night in a Neapolitan Pizzeria
Essentials of Better Cooking – Tapas and Small Plates, with Charlie Vollmar
Cooking with Rosetta: A Taste of Calabria
Cooking with Rosetta: Carnevale in Calabria
Scharffen Berger Chocolate Contest Judging
Cooking with Rosetta: A Taste of Sicily
Cooking with Rosetta: Making and using ricotta, from appetizer to dessert
Cooking with Rosetta: Springtime in Southern Italy
Alice Medrich, Sinfully Delicious Event
Cocktail Party Menu, with Terry Paulding
Emeryville Chamber of Commerce Mixer at the Kitchen
Essentials of Better Cooking, Sauces and Condiments, with Charlie Vollmar
Ethiopian Cooking, with Selome Haileleloul
Essentials of Better Cooking, Steak, Chops, Ribs & Sides, with Charlie Vollmar
Essentials of Better Cooking, The Country Cooking of France, with Charlie Vollmar
Essentials of Better Cooking, Best Spring Recipes with Charlie Vollmar
Cook! Programs Kitchen Fundamentals
Cook! Food Science and Gadgets
Cook! Appetizers and Finger Foods
Mousses, Custards and Frozen Desserts
Cook! Baking Fundamentals
Cook! Intermediate Baking
Cook! Flavors of the Mediterranean
Cook! Culinary Leadership Training I, Chef in Training
Culinary Leadership Training II, Giving Forward
Essentials of Better Cooking: Sauces—Mastering Finishing Sauces
Team Building event with Terry Paulding
Team Building event with Terry Paulding
Team Building event with Terry Paulding
Team Building event with Terry Paulding
Birthday Party at the Kitchen, with Terry Paulding
Essentials of Better Cooking —Cocktail Party: Refreshments & Appetizers
Essentials of Better Cooking — Spanish Table Tour, Tapas
Essentials of Better Cooking — Classic Breakfast Dishes
Essentials of Better Cooking — Favorites from Dona Tomas
Homemade Pasta from Calabria
A Night in a Neapolitan Pizzeria
Appetizers from Southern Italy
Making and Using Ricotta: From Appetizers to Dessert
Rehearsal Dinner at the Kitchen
International Vegetarian Cooking
Local Supper Club Subscription Dinner
Essentials Dining Series: 40 years of Chez Panisse, Chez Panisse Cafe Tour, Feast & Edible Schoolyard Visit
Private Party at the Kitchen
Birthday Party at the Kitchen
Team Building event with Terry Paulding
Cooking with Rosetta - Homemade Pasta from Calabria
Private Party at the Kitchen
Team Building event with Terry Paulding
Team Building event with Terry Paulding
Team Building event with Terry Paulding
Birthday Party at the Kitchen, with Terry Paulding
